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	Tamago
	(Tamago Tamagoyaki) Egg Custard (60 calories per sushi slice) In almost every plate of sushi one can find a colorful tamagoyaki. Several eggs are mixed and flavored with a light fish base and then lightly fried layer upon layer in a speclal square frying pan. A deliciously prepared tamagoyaki is a reaI sign of a master sushi chef. Back to menu